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November Pairing Menu- Burien

By Tammy | Published: November 2, 2014 – 10:48 AM

Burien2Get those taste buds ready for Thanksgiving with our special sandwich of the month! The Bobbie is a baguette stacked with rosemary sage stuffing, roasted turkey breast, and house made cranberry sauce. Served with a side of turkey gravy and sweet potato fries.

November Pairing Menu- West Seattle

By Tammy | Published: November 2, 2014 – 10:43 AM

71354.WestSeattle4West Seattle! How about some Butternut Squash Tacos? Chili roasted butternut squash wrapped in corn tortillas with feta cheese, grilled onions, curtido slaw, cilantro garlic sauce and toasted almonds served with grilled red bell peppers and zucchini. Welcome to November!

November Pairing Menu – Lake City

By Tammy | Published: November 2, 2014 – 10:38 AM

71354.LakeCity3It’s November and that means cozy holiday flavors. Start with a Pumpkin Tiramisu for dessert and our delicious No Doubt Stout!

October Pairing Menu: West Seattle

By Tammy | Published: September 30, 2014 – 7:09 PM

Why don’t we just start with dessert: Pumpkin Tiramisu & Hop Von Boorian. Yes, please. If you still have room try the entree of Brown Butter Caper Salmon! Click menu to enlarge to see the rest of the yummy goodness.71003.WestSeattle2

October Pairing Menu: Lake City

By Tammy | Published: September 30, 2014 – 7:03 PM

Flavors of Fall dot this menu for Lake City! Butternut Squash and Pumpkin are paired nicely with Alembic Ale and No Doubt Stout. Hashtag Yum!
71003.LakeCity

October Pairing Menu: Burien

By Tammy | Published: September 30, 2014 – 6:58 PM

In what other pub can you get a Turtle Pumpkin Cheesecake with Chocolate Ganache? Burien, you lucky, lucky city you!71003.Burien

New Event: First Annual Elliott Bay Invitational

By Tammy | Published: September 22, 2014 – 1:09 PM

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SOLD OUT! > SOLD OUT! > SOLD OUT!

Come enjoy an afternoon in our Cascade Hall on Saturday, November 8 together with a unique collection of 15 Barrel-aged, Blended, and Sour Beers carefully curated by Elliott Bay brewers from among some of the region’s most respected and innovative breweries.

Only 75 tickets will be made available for this special event, ensuring maximal sampling pleasure with only minimal time spent waiting in lines.

Attendees will receive event-branded glassware, worthy of the beers we plan to put in them, along with the convivial company of 74 other fine-beer enthusiasts with whom to share the experience.

There will also be a selection of delectable nosh-ables prepared by our talented kitchen crew.

We look forward to seeing you at the First of what we intend to become an Annual Invitational Barrel-aged and Sour Beer Tasting at Elliott Bay Brewing Company.

2014 PARTICIPATING BREWERIES

-Big Al / White Center, WA / 100% BRETT STRONG GOLDEN ALE (aged on blackberries)
-Black Raven / Redmond, WA / COGNAC WHEAT WINE
-Bomber / Vancouver, BC / VACOUVER SOUR (Passion-fruit Berliner Weisse)
-Double Mountain / Hood River, OR / DEVIL’S KRIEK
-Elliott Bay / Burien, WA /

(1) 2008 SYRAH BARLEY WINE
(2) BREWERS’ BLEND BOURBON BARREL ALE
(3) FIRST RUN BOURBON BARREL PORTER
(4) BATCH 1000 BLEND (aged on sour cherries)
(5) HILL COUNTRY BRETT BLEND (1:00-2:30 pm)
(6) SOUR WHEAT ROUGE (2:30-4:00 pm)

-Elysian / Seattle, WA / ENDEAVOR (Red Wine Foedor Pale Ale)
-Engine House #9 / Tacoma, WA / WILD ALE
-Hale’s Ales / Seattle, WA / STRONG DARK EXPERIMENT
-New Belgium / Ft. Collins, CO / LE TERROIR
-Oakshire / Eugene, OR / FLANDERS FRAMBOISE
-Ram / Seattle, WA / BLENDED SOUR

Date: Sat., Nov. 8
Time: 1:00 – 4:00 PM

Location: Cascade Hall @ Elliott Bay Brewery and Public House
12537 Lake City Way NE
Seattle, WA 98125

Tickets: $50 each > http://elliottbayinvitational.brownpapertickets.com
21+ only

September Pairing Menu- West Seattle

By Tammy | Published: September 2, 2014 – 9:26 AM

WestSeattle2Try the Panzanella Salad and then “The Other Salad” a fresh Asian Noodle Salad with Grilled Chicken, Grilled Ahi Tuna or Seared Tofu. Then reward yourself with Red Velvet Cake!

Pairing Menu September-Lake City Way

By Tammy | Published: September 2, 2014 – 9:21 AM

LakeCity2We love the flavors of the season and how Chef Kerry brings it all together. This month will feature Blackberries in a Blackberry Turnover and Caramel in a delicious Carmel Popcorn and Peanuts Milkshake (um, yeah?) and a Caramel Apple Salad.

September Pairing Menu-Burien

By Tammy | Published: September 2, 2014 – 9:13 AM

Burien2 (1)September brings PB&J for the kiddies and delicious Blackened Salmon for the season!