St. Patrick’s Day Food and Beer
Thursday, March 17 is St. Patrick’s Day.
We’ll be celebrating here at Elliott Bay with a few food and beer specials:
BEER SPECIALS : Green Beer and Guinness on draft
FOOD in BURIEN
Corned Beef Sliders : $7.95
Tender house cooked corned beef on mini buns topped with caramelized onions, sauerkraut and our Pub Sauce. Served with a Swiss and aged cheddar cheese dipping sauce and seasoned fries.
Shepherd’s Pie : $10.95
Savory ground beef with sautéed yellow onions, button mushrooms, carrots, peas, corn and tomatoes topped with whipped garlic potatoes.
St. Patty’s Day Melt : $10.50
A classic Elliott Bay Special. Our all natural beef patty topped with grilled onions, Swiss cheese and our pub sauce on grilled marbled rye. Served with seasoned fries.
Corned Beef and Cabbage : $13.95
Our famous fresh ginger soy glazed corned beef and cabbage with carrots and red potatoes.
Chocolate Stout Cupcakes : $1.95
Deep cocoa No Doubt Stout sour cream cupcakes topped with fluffy cream cheese frosting.
No Doubt Stout or Crater Lake Root Beer Float : $3.95
Our stout ice cream with No Doubt Stout or root beer.
FOOD in WEST SEATTLE
St. Patty’s Day Melt : $10.50
A classic Elliott Bay Special. Our all natural beef patty topped with grilled onions, Swiss cheese and our pub sauce on grilled marbled rye. Served with seasoned fries.
Shepherd’s Pie : $8.95
Savory ground beef and pork with green peas, herbs and spices in a rich gravy topped with mashed potatoes.
Corned Beef and Cabbage : $13.95
Our famous fresh ginger soy glazed corned beef and cabbage with carrots and red potatoes.
No Doubt Stout Lamb Stew : $10.95
Tender chunks of lamb simmered in a rich broth of our
No Doubt Stout with carrots, celery, onions and potatoes.
Chocolate Stout Cupcakes : $1.95
Deep cocoa No Doubt Stout sour cream cupcakes topped with fluffy cream cheese frosting.
Kid’s Irish Pesto Pasta : $5.95
Tender egg noodles tossed in pesto cream with green peas. Served with toasted bread.
