September 2012 Food Specials : Lake City
Small Plate : HONEY MUSTARD PORK SHANKS $9.50
Three pork shanks crisp fried and tossed in our honey mustard and served with No Doubt Stout braised sauerkraut, caramelized onions and topped with gremolata. Pairs nicely with No Doubt Stout
Salad : OKTOBERFEST SALAD $12.50
A head of romaine with a creamy cider mustard dressing and topped with a stout braised and grilled bratwurst, our house made buttermilk cheese, chopped bacon, grape tomatoes, green onions and caramelized onions. Pairs nicely with our Dubbel Down Brown
Sandwich : NO DOUBT STOUT BRAISED BRATWURST SANDWICH $11.50
Two bratwurst simmered in No Doubt Stout and then grilled and served on baguette with sauerkraut and caramelized onions. Topped with Swiss cheese sauce and served with sweet potato fries. Pairs well with B-town Brown
Entrée : PUBLIC HOUSE SCHNITZEL $13.95
All natural pork loin thinly pounded, breaded and sautéed golden brown then topped with browned lemon caper butter. Served with buttermilk mashed Yukon gold potatoes, caramelized onions and sauerkraut. Pairs well with our My Oh Maibock
Dessert : APPLE STRUDEL $5.95
Tart granny smith apples wrapped in flaky pastry with B-town brown, sour cream, raisins and cinnamon. Topped with vanilla bean ice cream. Pairs nicely with our Pro-Am Imperial Stout
Kids’ Bite : BRAT AND MASHERS $3.95
A grilled bratwurst sliced and served with Yukon gold mashed potatoes and sautéed carrots. Pairs nicely with Crater Lake Root Beer
Happy Hour : OKTOBERFEST DOG $3.95
A Nathan’s Famous all beef hot dog char grilled and topped with topped with p Lite Swiss cheese sauce, caramelized onions, sauerkraut, pickled jalapenos and honey mustard for dipping. Pairs nicely with Demolition Ale
(Available Monday – Friday from 3pm-6pm and 10pm-close)
