Brunch: Croissant Sandwich $9.95

A light and flaky croissant stuffed with free range scrambled eggs, black forest ham and Swiss cheese. Served with yogurt and fruit.
Pairs nicely with Organic Coffee Stout

Salad: Roasted Beets and Greens $10.95

Roasted local red and golden beets served over fresh field greens tossed in champagne vinaigrette with sliced Bartlett pears, pecans and chevre spiked with blue cheese.
Pairs nicely with Organic Hop Von Boorian

Sandwich: Brewhouse Club $12.95

This triple-decker is nothing to trifle with! Three pieces of tender brioche stacked high with tender turkey, Black Forest ham, Swiss, cheddar, thick cut bacon, romaine, tomatoes, mayo and avocado. Served with sweet potato fries.
Pairs nicely with Organic Demolition Ale

Entree: Pumpkin Chorizo Tamales $12.95

Plump corn husk bundles stuffed with masa, chorizo, pumpkin and queso fresco. Served with saffron rice and dark cocoa mole.
Pairs nicely with Organic Mashing Pumpkin

Dessert: Great Pumpkin Cheesecake $5.95

New York style pumpkin cheesecake with a graham cracker crust.
Pairs nicely with Organic B-town Brown

Filed under: Miscellaneous