March Food Specials : Burien
Brunch: Corned Beef Hash $9.95
House cooked corned beef ground with russet
potatoes and green onion and pan seared until golden brown.Topped with Colby jack cheese and two poached eggs. Served with srirachi sauce on the side. Pairs nicely with Coffee Stout
(Available from 9:30am until 2pm on Saturday and Sunday)
Salad: Blackened Ahi with Spinach and Red Peppers $12.95
Baby spinach tossed in herbed red pepper vinaigrette and topped with a blackened ahi tuna steak, smoked mozzarella, pine nuts, grilled red peppers, kidney beans, artichoke hearts, pickled green beans, kalamata olives. Served with warm pita. Pairs nicely with Luna Weizen
Sandwich: Fried Shrimp Po’boy $12.95
House breaded 31/40 count shrimp deep fried and served on a baguette with our chipotle aioli, shredded green leaf, coleslaw and sliced tomatoes. Served with sweet potato fries. Pairs nicely with Hop Von Boorian
Entree: Brewhouse Shepherd’s Pie $10.95
Ground beef sautéed with carrots, onions, celery, crimini mushrooms, peas, tomatoes, sweet corn, thyme and beef stock. Topped with garlic mashed red potatoes, butter and paprika. Pairs nicely with B-town Brown
Dessert: Bailey’s Irish Cream Cheesecake $5.95
Our creamy cheesecake spiked with Bailey’s Irish Cream and baked on a chocolate cracker crust. Topped with whipped cream and butterscotch. Pairs nicely with No Doubt Stout
