June 2012 Food Specials : West Seattle
Small Plate: SEARED TOFU TACOS $6.95
Griddle seared organic Island Spring tofu, curtidoslaw, black olives, pico de gallo, feta cheese, avocado, cilantro and limeserved on two warm white corn tortillas. Pairs nicely with Wit Von Boorian
Sandwich: HOT ROD LINKIN $11.95
Two grilled Cascioppio Brothers hot links served ona toasted baguette along with blackened peppers & onions, pepperjackcheese and spicy garlic remoulade. Accompianied byour seasoned fries. Pairs nicely with Organic Alembic Pale Ale
Salad: CHIMICHURRI STEAK SALAD $13.95
Six ounces of bistro tender flame broiled to yourspecifications served over vinaigrette potatoes along with baby arugula,crispy fried buttermilk red onions, roma tomatoes and parmesan. Finishedwith chimichurri sauce. Pairs well with Organic No Doubt Stout
Entrée: CORVINA TROPICANA $14.95
Six ounces of Ecuadorian corvina sea bass pan searedserved with rice pilaf, curtido slaw, sliced avocado, zesty grilled pineapplesalsa, cilantro and lime. Pairs nicely with Organic Luna Weizen
Dessert: PHYLLO FRUIT CUP $5.95
A light flaky phyllo shell filled with creamy lemon curd topped with chefs daily seasonal fruit selection. Pairs nicely with Organic Pilot Light
Brunch: STEAK & EGGS $10.95
Six ounces of flame broiled bistro tender served with home fried potatoes, toasted sourdough, two sunnyside up eggs and sliced roma tomatoes lightly dressed with our herb vinaigrette and Italian parsley. Pairs nicely with Organic Pilot Light
(Available from 11 am until 4 pm on Saturday & Sunday)
