Small Plate : GAZPACHO $5.95

A cool refreshing traditional Spanish soup made with roma tomatoes, onions, cucumbers, red bell peppers, lemon, olive oil, herbs and
spices in a savory tomato vegetable broth. Served with crostini. Add 5 prawns for $5.00. Pairs nicely with Wit Von Boorian

Salad : CHIPOTLE CHICKEN CAESAR SALAD $10.95

Chopped hearts of romaine tossed in a zesty chipotle lime Caesar dressing along with tender braised chicken breast & crispy tortilla strips. Topped with fresh avocado, radishes, pico de gallo, feta and lime. Pairs nicely with Organic Alembic Pale Ale

Sandwich : VEGGIE GYRO $ 9.95

Our hummus and roasted red pepper pesto wrapped in a warm pita along with shredded lettuce, red onions, roma tomatoes, cucumbers, feta and Italian parsley. Served with our seasoned fries. Pairs well with California Ave. IPA

Entrée : GRILLED PRAWNS $14.95

Ten wild white gulf prawns flame broiled served on a pool of cilantro pesto along with jasmine rice pilaf, grilled zucchini and red bell peppers. Pairs nicely with Organic Luna Weizen

Dessert : CHOCOLATE CHERRY MOUSSE $5.95

Kirsch soaked ladyfingers surrounded with rich cherry mousse and in house candied cherries. Topped with milkchocolate ganache. Pairs nicely with Raz-n-Stout

Brunch : ANDOUILLE SCRAMBLE $8.95

Cascioppio Brothers andouille sausage, peppers onions and eggs hot off the griddle. Served with 2 pieces of toasted sourdough and sliced tomatoes. Pairs nicely with Organic Demolition Ale
(Available from 11 am until 4 pm on Saturday & Sunday)

Filed under: Miscellaneous