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Elliott Bay Brewing Co. » Food Specials Elliott Bay Brewing Co. » Food Specials

Food Specials

January 2011 Food Specials : Burien

Appetizer: Pulled Pork Tacos $6.95

Tender pulled pork served in corn tortillas with chipotle aioli, cabbage, pinto beans, queso fresco, sliced radish, cilantro and lime crema.  Served with pica de gallo and lime. Pairs nicely with Organic Hop Von Boorian

Salad: Chicken and Chipotle Salsa $12.95

Chopped romaine tossed in buttermilk cilantro dill dressing and topped with roasted grape tomatoes, grilled chicken, chipotle roasted corn salsa, tortilla chips, sliced avocado, red onion, queso fresco and lime crema.  Served with jalapeno corn bread. Pairs nicely with Organic Pilot Light

Sandwich: Chicken Salad on Brioche $10.95

Juicy chunks of natural chicken tossed with mayo, red onion, craisins, celery and lemon served on brioche with cranberry aioli, romaine hearts and sliced tomatoes. Served with sweet potato fries and red grapes. Pairs nicely with Organic Demolition Ale

Entree:  Spaghetti and Meatballs $10.95

A hearty Bolognese sauce rolled into spaghetti and studded with meatballs. Served with garlic bread and topped with shredded parmesan. Pairs nicely with Brown Von Boorian

Dessert: Peach Streusel Cheesecake $5.95

Creamy cheesecake baked with juicy peaches and streusel pieces on a graham cracker crust.  Topped with whipped cream and raspberry lambic sauce. Pairs nicely with No Doubt Stout

December Food Specials : West Seattle

Small Plate: Grilled Prawns Tropicana $11.95

Six large wild prawns flame broiled and served over a refreshing Caribbean style slaw with grilled pineapple salsa and yam. Pairs nicely with Luna Weizen

Salad: Asian Chicken Salad $10.95

Tender braised chicken, carrots, nappa cabbage, spinach, red bell peppers, cilantro and noodles tossed in a zesty sesame ginger dressing. Garnished with cucumbers and toasted sesame seeds. Pairs nicely with Hop Von Boorian

Sandwich: Fiesta Steak Sandwich $11.95

Thin sliced all natural sirloin grilled along with chorizo, peppers, onions, & Mexican spices topped with melted pepper jack cheese. Piled high on a toasted baguette & served with our seasoned fries. Pairs well with Brown Von Boorian

Entrée: Alembic Prawns Scampi $15.95

Elliot Bays version of an old school classic. Eight prawns sautéed in butter with garlic, shallots, tomatoes, herbs and spices finished with a shot of our Alembic pale ale. Served with rice pilaf and our daily vegetable selection. Pairs nicely with Alembic Pale

Dessert: Fuji Apple Heaven $5.95

Sliced Fuji apples in a sauce of brown sugar, cinnamon and nutmeg served warm n a light puffy pastry with vanilla bean ice cream, warm caramel sauce and candied ginger. Pairs nicely with NoÄle

December Food Specials : Burien

Brunch: Gingerbread Pancakes $9.95

Light fluffy pancakes spiced with ginger, cinnamon, nutmeg and clove. Topped with candied ginger orange butter and hot maple syrup. Pairs nicely with Coffee Stout

Salad: Salmon Bacon and Spinach $12.95

Baby spinach tossed in a warm red wine vinegar bacon dressing and topped with grilled salmon, pickled red onions, hard boiled eggs, chopped bacon, fresh mozzarella and sliced avocado. Pairs nicely with Hop Von Boorian

Sandwich: Grilled Veggies and Goat Cheese $12.95

Grilled zucchini, yellow squash, egg plant, red peppers and roasted grape tomatoes on a toasted baguette with herbed goat cheese and kalamata tapenade. Served with sweet potato fries. Pairs nicely with Red Von Boorian

Entrée: Brewhouse Meatloaf with Mushroom Demi Glace $12.95

Thick slices of mushroom meatloaf pan seared and topped with mushroom demi glace. Served with mashed red potatoes and the veggie of the day. Pairs nicely with Brown Von Boorian

Dessert: Egg Nog Cheesecake $5.95

A holiday twist on our famous cheesecake. Cream egg nog filling baked in a ginger bread crust and topped with a dark spiced rum caramel sauce. Pairs nicely with NoÄle

November Food Specials : Burien

Appetizer: Vodka Mussels $9.95

A full pound of mussels simmered in white wine, herb butter and our spicy marinara. Deglazed with vodka and finished with heavy cream.  Served with garlic Parmesan bread and fried capers. Pairs nicely with Red Von Boorian

Salad: Spicy Chicken Tender Salad $12.95

Golden fried chicken tenders tossed in our spicy wing sauce served over mixed field green with house-made blue cheese peppercorn dressing, sliced avocado, blue cheese crumbles, celery, sliced radishes, pear tomatoes and sliced red onions.  Served with jalapeno pepperjack cornbread. Pairs nicely with Demolition Ale

Sandwich: Open Face Grilled Turkey Burger with Cranberry Aioli $10.50

A grilled ground turkey burger served open faced on a wedge of house-made sourdough sage stuffing with cranberry aioli, turkey gravy, tomatoes, mixed field greens andsweet potato fries. Pairs nicely with B-town Brown

Entree: Pan Seared Pork Loin $13.95

Ten ounces of natural pork loin pounded thin and pan seared golden brown.  Served over egg noodles with our spicy marinara spiked with kalamata olives, basil and capers.  Topped with fresh mozzarella, parmesan and served with sautéed zucchini, carrots and yellow squash. Pairs nicely with Hop Von Boorian

Dessert: No Doubt Stout Pecan Pie $6.95

House-made warm and gooey pecan pie served with whipped cream, creamy caramel sauce and Husky Deli Caramel Pecan Fudge Ice Cream. Pairs nicely with B-town Brown

November Food Specials : West Seattle

Small Plate: Andouille Red Beans and Rice $7.95
Elliott Bay’s version of a Cajun classic!  Red beans simmered in our Alembic Pale Ale with plenty of bacon, ham, peppers, onions, celery and spices.  Served with rice and a grilled Cascioppio Brothers andouille sausage link. Pairs nicely with Alembic Pale

Salad: Autumn Harvest Salad $12.95
Field greens tossed in our cranberry vinaigrette and topped with fresh roasted turkey breast, crisp Fuji apple slices, dried cranberries and candies walnuts. Served with warm pita. Pairs nicely with Hop Von Boorian

Sandwich: Crisp Mahi Mahi Sandwich $11.95
Six ounces of Costa Rican mahi breaded and flash fried to a golden brown and served on a herbed boca roll slathered with our chipotle aioli, lettuce, sliced tomatoes and lemon with blackened peppers and onions.  Served with our seasoned fries. Pairs nicely with Luna Weizen

Entree: Grilled Pork Tenderloin $13.95
Ten ounces of all natural pork tenderloin flame broiled and served over roasted butternut squash ginger sauce with savory quinoa pilaf, chefs daily veggies and garnished with grilled onions. Pairs nicely with Demolition Ale

Dessert: Fuji Apple Tumble $5.95
Our Fuji apple tumble served warm with caramel sauce, toasted hazelnuts and cinnamon ice cream. Pairs nicely with No Doubt Stout

Junction Bonanza Days

Howdy Y’all,

Git on down to West Seattle Saturday, Aug. 21 for the Junction Bonanza Days, where we’re fixin’ to throw down some Rawhide Sloppy Joes that’ll knock yer boots off!

And if that ain’t enough, we’ll be offerin’ up our lil’ brown jugs of hooch for 1/2 off from 11:00 am til 5:00 pm!

How Do!

July Food Specials : Burien

Brunch : Biscuit and Sausage Sandwich $9.95
A house-made buttermilk biscuit stuffed with scrambled eggs, cheddar cheese and a sausage patty. Served with a side of chorizo gravy, fresh fruit and breakfast potatoes. Pairs nicely with Coffee Stout
(Available Saturday and Sunday 9:30 am until 2:00 pm)

Small Plate : Fish Tacos $6.95
Alaskan true cod fried dipped in our Luna Weizen tempura batter and deep fried golden brown then nestled on two white corn tortillas slathered with chipotle aioli and topped with cheddar jack and shredded cabbage. Served with house-made pico de gallo and lime. Pairs nicely with Luna Weizen

Salad : Heart of Romaine $9.95
A crisp whole romaine heart topped with our house-made apple cider vinaigrette, shredded carrot, raisins, slivered almonds, green onions, crumbled blue cheese and dried cranberries. Pairs nicely with Hop Von Boorian

Sandwich : B-town Bacon Pilot Dog $9.95
A quarter pound all beef frank wrapped in thick cut bacon and served open faced topped with a Pilot Light Swiss cheese sauce, diced tomatoes, sliced dill pickles, chopped red onions, pickled jalapenos and srirachi cream sauce. Served with sweet potato fries. Pairs nicely with B-town Brown

Dessert : Fresh Blueberry Cheesecake $5.95
Creamy New York style cheesecake baked fresh blueberries, cinnamon and lemon zest on a graham cracker crust. Pairs nicely with Riot Ale

July Food Specials : West Seattle

Small Plate : AHI POKE $13.50
Elliott Bay’s version of a Hawaiian classic! 6 oz of sashimi grade tuna marinated with soy ginger dressing, sesame seaweed salad & green onions served with niko calrose rice, carrots & cucumbers. Pairs nicely with Saison De La Chance

Not So Small Plate : MEDITERRANEAN MEZZE TRIO $12.95
Our house made hummus, cucumber sauce & roasted red pepper pesto served with toasted pita for dipping accompanied by roma tomatoes, cucumbers, fresh mozzarella, kalamata olives & pepperoncini Pairs nicely with West Side Brown

Sandwich : SANTA FE CHICKEN CAESAR WRAP $9.95
Tender roast chicken tossed with crisp shredded heart of romaine & a chipotle cilantro spiked Ceaser dressing rolled in a warm flour tortilla along with fresh avacado, julienned radishes & our pico de galllo. Served with a lime wedge & fries. Pairs well with Dry Hopped IPA

Entrée : BBQ BRATWURST $13.95
Two “Uli’s Famous” hand formed bratwurst sausages braised in our Alembic Pale Ale & flame broiled with our No Doubt Stout BBQ sauce alongside Demolition bacon baked beans & herbed potato salad. Pairs nicely with Alembic Pale Ale

Dessert :
ARROZ CON LECHE $5.95
A traditional Mexican creamy rice pudding served with brandy soaked seasonal stone fruit and a cinnamon cookie. Pairs nicely with No Doubt Stout

June Food Specials : Burien

Brunch : Irish Breakfast $9.95
Two grilled Irish knockers from Uli’s Famous Sausage, two poached eggs, maple baked beans, grilled sliced tomato, grilled sourdough, thick cut bacon and breakfast potatoes. Pairs nicely with Coffee Stout
(Available Saturday and Sunday 9:30 am–2pm and some World Cup Matches)

Salad : Cranberry Chicken Yogurt Salad $10.95
Tender field greens tossed in our raspberry lambic vinaigrette with tender grilled chicken in a cranberry lemon yogurt sauce. Topped with chopped walnuts, dried cranberries, sliced fennel and celery. Pairs nicely with Hop Von Boorian

Sandwich : Roasted Pork Loin $9.95
Coffee roasted pork loin sliced thinly and served on a molasses oatmeal roll with spicy apricot mustard, caramelized onions, sliced tomatoes and crème frâiche. Served with sweet potato fries. Pairs nicely with B-town Brown

Entree : Soy Ginger Baby Back Ribs $13.95
Ginger rubbed baby back ribs slow roasted then grilled and brushed with soy ginger glaze. Served with maple syrup spiked baked beans, coleslaw and sweet potato fries. Pairs nicely with Red Von Boorian

Dessert : Strawberry Rhubarb Brown Betty $5.95
Fresh strawberries and rhubarb tossed with brown sugar and cinnamon then topped with a tender yellow sponge cake then topped with whipped cream and vanilla bean ice cream. Pairs nicely with No Doubt Stout

June Food Specials : West Seattle

Small Plate : Westside Loco Moco $7.95
Elliott Bay’s version of a Hawaiian classic! Our all natural beef patty flame broiled and served over Niko Calrose rice topped with a rich B-town brown gravy and a fried egg sunny-side up. Served with a side of our house pickles. Pairs nicely with Alembic Pale

Salad : Sesame Prawn Noodles $11.95
Thin angel hair noodles tossed with carrots, red bell peppers, green onions, cilantro and ocean seaweed salad in a sesame ginger dressing served over chopped spinach. Tossed with four grilled prawns and toasted sesame seeds. Pairs nicely with Pilot Light

Sandwich : Grilled Mahi Tropicana $9.95
Costa Rican mahi grilled and served on a spent grain bun with our lemon herb aioli and Jamaican style slaw topped with grilled pineapple salsa. Served with our seasoned fries. Pairs nicely with Dry Hopped IPA

Entrée : BBQ Jerk Chicken $11.95
A generous portion of chicken thighs marinated in tropical herbs and spices then flame broiled and finished in our house BBQ sauce spiked with jerk seasonings and gold rum. Served with Caribbean style slaw and rice pilaf. Pairs nicely with Hop Von Boorian

Dessert : Coconut Shortbread Ice Cream Sandwich $5.95
Two coconut shortbread cookies served with coconut ice cream and topped with macadamia nuts, warm caramel sauce and candied ginger. Pairs nicely with No Doubt Stout

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