Finally, we head into the delicious summer months! Your Entree this month is Carne Asada paired with B-town Brown. Enjoy Burien!
Blueberry Cheesecake Stuffed French Toast – ‘nuf said!
St. Patty’s Day is right around the corner…How about a classic Shepard’s Pie. Ground beef, onions, celery, carrots, mushrooms, tomatoes, corn, peas, garlic and a blend of herbs and spices in a bowl and topped with garlic mash!
It’s the month of love! Come and see us on Valentine’s Day for a special pairing of chocolate covered long stem strawberries and barrel aged Cherry Stout!
Get ready for Smoked Salmon Benedict for brunch this weekend starting at 9:30 Burien!
It’s the last month of the year! In honor of the snowfall we had this weekend, how about starting your meal off with a ‘Bag of Snowballs’ for dessert? Powdered Donut Holes. Our Brewwholieo’s deep-fried and tossed in a bag filled with powdered sugar. AND served with a side of Framboise sauce for dipping.
Get those taste buds ready for Thanksgiving with our special sandwich of the month! The Bobbie is a baguette stacked with rosemary sage stuffing, roasted turkey breast, and house made cranberry sauce. Served with a side of turkey gravy and sweet potato fries.
In what other pub can you get a Turtle Pumpkin Cheesecake with Chocolate Ganache? Burien, you lucky, lucky city you!
September brings PB&J for the kiddies and delicious Blackened Salmon for the season!
August in Burien means seafood! You’ll find delicious and familiar items like the Crab Cake Sandwich, Pesto Clams and Quinoa with Blackened Tilapia. #NomNomNom