SOUP OR CHILI OF THE DAY
Ask your server or check the chalkboard for the current
fresh made selection. We often offer a vegetarian choice.
Bowl $5.50, Cup $3.50
SOUP & SALAD COMBO
Your choice of the daily soup or chili.
Served with a side garden salad.
$8.50
Salads
Dressings: herbed balsamic vinaigrette, bleu cheese,
Framboise vinaigrette, 1000 island, ranch, or honey mustard ale sauce.
CLASSIC CAESAR
Fresh-cut romaine lettuce tossed with Caesar dressing,
Parmesan cheese, and seasoned croutons. Served with warm pita bread. Classic $7.50
Add Shrimp $2.50, chicken or blackened tuna $3.50, or king salmon $6.50
THE BREWERY BLUES
Fresh field greens tossed with our house-made Framboise vinaigrette,
topped with fresh Oregon Bay shrimp, toasted hazelnuts, bleu cheese,
and grape tomatoes. Served with warm pita bread.
$12.95
COBB
A bed of fresh field greens with shredded Colby jack cheese,
bleu cheese crumbles, grape tomatoes, sliced egg, bacon bits,
grilled herb chicken, and sliced olives. Served with warm pita bread.
$11.50
BREWHOUSE CHOP CHOP
Fresh field greens tossed with herbed balsamic vinaigrette, kidney beans,parmesan cheese, olives, roma tomatoes, feta cheese and "Dan the Sausage Man's" summer sausage. Served with warm pita bread.
$10.95
CHICKEN FAJITA
A bed of fresh field greens with shredded Colby jack cheese, sautéed onions,
green and red peppers, diced tomatoes, crispy tortilla strips,
Southwestern grilled chicken, sliced olives, and Sonora ranch dressing.
$10.95
PUB GARDEN
A bed of fresh field greens garnished with lots of fresh grape tomatoes,
onions, olives, and sliced cucumbers. Full salad served with warm pita bread.
Full $6.95, Side $3.25
FLAT IRON STEAK
Herb marinated Black Angus flat iron steak grilled, thinly sliced, and served over fresh field greens tossed in balsamic herbed vinaigrette.
Topped with bleu cheese, roma tomatoes, and fried red onion strings. Served with warm pita bread.
$10.95